{"product_id":"east-oak-30-electric-smoker-for-outdoors-up-to-6-longer-smokes-on-a-single-load-side-chip-loader-for-uninterrupted-smoking-bigger-batches-with-725-sq-in-cooking-area","title":"EAST OAK 30\" Electric Smoker for Outdoors | Up to 6× Longer Smokes on a Single Load | Side Chip Loader for Uninterrupted Smoking | Bigger Batches with 725 sq in Cooking Area","description":"\u003cp\u003e\u003cb\u003eBrand:\u003c\/b\u003e EAST OAK\u003c\/p\u003e\u003cp\u003e\u003cb\u003eColor:\u003c\/b\u003e Black – Standard\u003c\/p\u003e\u003cp\u003e\u003cb\u003eFeatures:\u003c\/b\u003e \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e𝗕𝗲𝘁𝘁𝗲𝗿 𝗦𝗺𝗼𝗸𝗲𝗿 𝗙𝗹𝗮𝘃𝗼𝗿: The smoker features a side wood chip loader for continuous smoking for 2-3 hours without opening the door and adding chips, preserving the internal heat, and locking in the smoked flavors\u003c\/li\u003e\n\u003cli\u003e𝗧𝗲𝗻𝗱𝗲𝗿 𝗮𝗻𝗱 𝗝𝘂𝗶𝗰𝘆 𝗧𝗮𝘀𝘁𝗲: The 800W power heating tube in the electric smoker creates consistent smoke from wood chips, guaranteeing tender, juicy meats through low and slow cooking. Follow EAST OAK's website for more delectable recipes\u003c\/li\u003e\n\u003cli\u003e𝟳𝟮𝟱 𝗦𝗾 𝗜𝗻𝗰𝗵 𝗟𝗮𝗿𝗴𝗲 𝗖𝗼𝗼𝗸𝗶𝗻𝗴 𝗦𝗽𝗮𝗰𝗲: The 30-inch digital electric smoker measures 18.97'x 17.56' x 32.44' and comes with 4 removable chrome-plated smoking racks. It's recommended to place meats on the lower racks and vegetables on the upper racks\u003c\/li\u003e\n\u003cli\u003e𝗖𝗼𝗻𝘃𝗲𝗻𝗶𝗲𝗻𝘁 𝗜𝗻𝘁𝗲𝗹𝗹𝗶𝗴𝗲𝗻𝘁 𝗖𝗼𝗻𝘁𝗿𝗼𝗹: The outdoor smoker features a digital control panel for monitoring internal temperature and time. With a maximum temperature of 275°F and a maximum timer setting of 12 hours, operations are swift and cooking is hassle-free\u003c\/li\u003e\n\u003cli\u003e𝗘𝘅𝗰𝗲𝗹𝗹𝗲𝗻𝘁 𝗗𝘂𝗿𝗮𝗯𝗶𝗹𝗶𝘁𝘆: The digital smoker features a casing made of three layers of high-quality materials. Additionally, aluminum plating along the edges reduces deformation and damage, ensuring long-lasting durability for outdoor use\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cb\u003eRelease Date:\u003c\/b\u003e 28-11-2023\u003c\/p\u003e\u003cp\u003e\u003cb\u003emodel number:\u003c\/b\u003e PES23002\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePart Number:\u003c\/b\u003e PES23002\u003c\/p\u003e\u003cp\u003e\u003cb\u003eDetails:\u003c\/b\u003e Product Description\u003cbr\u003e\u003cbr\u003eNo remote control\u003cbr\u003eRecommendation:\u003cbr\u003eTo smoke food at low temperatures, first set the smoker to 250-275°F (121-135°C), allow it to generate ample smoke, then place food inside and adjust the temperature accordingly. If the temperature is below 250℉, the smoker may not produce constant smoke.\u003cbr\u003eBefore first use, clean the device to remove manufacturing residues like oil and dust.\u003cbr\u003eSteps:\u003cbr\u003e1.Clean interior with a wet sponge and mild detergent, then air-dry.\u003cbr\u003e2.Wipe interior walls with a cloth and a bit of cooking oil. Avoid oiling the smoke box, heating elements, grease tray, or water tray.\u003cbr\u003e3.Keep water and smoke boxes empty with the vent open.\u003cbr\u003e4.Power up the smoker, set to 275°F, and run for 2 hours.\u003cbr\u003e5.Cool down the smoker.\u003cbr\u003e6.After these steps, your smoker is ready for use.\u003cbr\u003eNote:\u003cbr\u003eDuring initial heating, some oil smoke and odors may occur due to residues. This is normal and should largely dissipate after high-temperature operation for 4 hours. This process removes impurities and odors effectively.\u003cbr\u003e*Protective gloves are recommended.\u003cbr\u003e\u003cbr\u003eManufacturer Contact Information\u003cbr\u003e\u003cbr\u003e1-833-EAST-OAK (USA) 1-833-327-8625 Mon-Fri: 9:00 am - 5:00 pm PST\/PDT\u003c\/p\u003e\u003cp\u003e\u003cb\u003eEAN:\u003c\/b\u003e 0850045162436\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePackage Dimensions:\u003c\/b\u003e 35.0 x 20.0 x 19.0 inches\u003c\/p\u003e","brand":"EAST OAK","offers":[{"title":"Default Title","offer_id":48902794838199,"sku":"B0BDDHHK3B","price":459.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0714\/2847\/3015\/files\/815JVFoFhwL.jpg?v=1784462898","url":"https:\/\/buycura.co\/products\/east-oak-30-electric-smoker-for-outdoors-up-to-6-longer-smokes-on-a-single-load-side-chip-loader-for-uninterrupted-smoking-bigger-batches-with-725-sq-in-cooking-area","provider":"BuyCura","version":"1.0","type":"link"}